Luncheon Entrees
All our entrees are served with the appropriate starch, veggie and/or slaw

Baked Scrod…………………………………………14.99
A generous portion of fresh cod baked and topped with herb crumbs and citrus butter sauce
Braised Salmon…………………………………………14.99
A generous portion of salmon served with capers and citrus butter sauce
Grilled Swordfish…………………………………………15.99
Served with shiitake mushrooms and orange sauce
Baked Scallops……………………………………………………………….14.99
Topped with our lobster crab shiitake stuffing and citrus butter sauce
Pan Fried Sole………………………………………………………………..14.99
Crispy sole sautéed with white wine, lemon, mushrooms, capers topped with a citrus butter sauce
Fish And Chips………………………………………………………………..13.99
Lightly fried cod with spicy fries and slaw
Chicken Marsala …………………………………………13.99
with shiitake mushrooms, shallots and marsala wine
Grilled Pork Chop …………………………………………12.99
with sundried cranberries and a port wine sauce
Fried Scallop Plate……………………………………………………………14.99
Lightly fried local scallops
Fried Clam Plate………………………………………………………Market 
Lightly fried whole belly clams
Fried Oyster Plate……………………………………………………………. 15.99
Lightly fried local oysters

CHECK OUR DAILY SPECIALS
We serve only the freshest ingredients impeccably prepared

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